Support / Professional Services
The nutrition services department is dedicated to providing excellent nutritional care, quality meals to our patients and creating an exceptional learning environment for our students. We contribute to the Hospital community in the following ways:
Dietitian Services – Nutrition care and educational classes provided for inpatients and outpatients.
Education – Learning opportunities for dietetic students through our dietetic internship program.
Research – Research to improve our knowledge of nutrition with the goal of enhancing the care we provide our patients.
Patient Food Services – Healthy meals for inpatients.
Retail Food Services – High quality meals for family members, staff and outpatients.
Resources – Useful links to on-line information about health and nutrition.